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Week of Events
Pfeiffer Center Biodynamic Course
In thirteen full-day workshops from September to June, this one-year part-time practical training in biodynamics covers the basic principles and timely activities of biodynamic agriculture through the seasons.
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The Honeybee and the Household of Nature
The Honeybee and the Household of Nature
This workshop with Pfeiffer Center beekeeper Bill Day will examine the relationship between humans and honeybees, then cover winter readiness and seasonal tasks for our bees. Includes ample time at our hives.
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Culinary Boot Camp with Chef Anthony LoPinto
Culinary Boot Camp with Chef Anthony LoPinto
Come to learn culinary techniques and use fresh biodynamic produce from the Pfeiffer Center at Threefold Community Farm.